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Sarah O’Connor, PhD

Max Planck Institute for Chemical Ecology

    Director, Department of Natural Product Biosynthesis, Max Planck Institute for Chemical Ecology. ​

    2022 winner of the  Ernest Guenther Award in the Chemistry of Natural Products (American Chemical Society).​

    2019 recipient of the  RSC Perkin prize for Organic Chemistry and the Perkin Prize for Organic Chemistry of the Royal Society of Chemistry
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